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Maker
Jesse Pablo and Samantha Felix
Sam and I, Jesse, are members of the Tohono O'odham Nation. We practice traditional harvesting of the saguaro cactus which is native to the Sonoran Desert. Through these practices we have learned that the teachings of our tribe is something that needs to be continued to restore and maintained the traditions of the Tohono O'odham. This is the saguaro fruit jam native to the Sonoran Desert. This jam is all natural made from traditional methods that have been passed down from generations to generation. There is no added ingredients, just water and the fruit itself. We are also graduates of Ajo Center for Sustainable Agricultures Beginning Farmer Training program.
Jesse Pablo and Samantha Felix
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